The Smart Chef

Flatland and Flatbread Pizza

Once upon a time, in a land known as Flatland, everything was, well, flat. The trees were flat, the houses were flat, and even the people were flat!

One day, a group of Flatlanders decided they wanted to make a new kind of food that was flat too. They tried making flat tacos and flat burgers, but they just weren't satisfied. That's when they had the idea to make flatbread pizza!

The Flatlanders rolled out the flatbread dough until it was paper-thin, and then they added all sorts of silly toppings, like gummy bears and licorice. They put the pizzas in the oven and waited, giggling with excitement.

When the pizzas were done, they looked ridiculous, with toppings sticking up in all directions. But the Flatlanders didn't care – they were having too much fun! They gobbled up the pizzas, laughing and making silly faces as they chewed.

Word of the silly flatbread pizzas quickly spread throughout Flatland, and soon everyone wanted to try them. The Flatlanders experimented with different toppings, like jelly beans and cotton candy, and even started having flatbread pizza parties.

Before long, the silly flatbread pizzas became a beloved tradition in Flatland, and people would come from far and wide just to try them. The Flatlanders were thrilled to share their wacky invention with the world, and they never stopped having fun in the process!

The end.

Homeade Flatbread Pizza

Flatbread Ingredients

Pizza Toppings

Instructions

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. In a large mixing bowl, whisk together the flour, salt, and baking powder.
  3. Add the water and olive oil to the dry ingredients, and mix until a dough forms.
  4. Turn the dough out onto a floured surface and knead for 5-10 minutes, or until the dough is smooth and elastic.
  5. Divide the dough into 2 equal pieces and roll each piece out into a flat circle about 1/4 inch thick.
  6. Place the flatbreads on a baking sheet and bake for 5-7 minutes, or until they are lightly browned and cooked through.
  7. Remove the flatbreads from the oven and add the tomato sauce, shredded mozzarella cheese, pepperoni, black olives, and green bell pepper.
  8. Return the flatbreads to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly and the crust is crispy.
  9. Remove from the oven and let cool for a few minutes before slicing and serving.
  10. This recipe can be a lot of fun as you can switch up the pizza toppins in so many different ways. I enjoy BBQ instead of the tomato sauce!
  11. Enjoy your Homeade Flatbread Pizza!