Magical Robloxian Rainbow Cake

Once upon a time in the world of Robloxia, there was a magical baker named Rosie who was famous for her delicious and colorful treats. She was always experimenting with new recipes and ingredients to create the most unique desserts.

One day, she decided to bake a special cake for the annual Robloxian festival. It was no ordinary cake, it was the Robloxian Rainbow Cake, a cake that was as magical as it was delicious. The cake had six layers, each layer a different color of the rainbow. But what made the cake truly special was the secret ingredient that Rosie had used in the batter - stardust.

As Rosie put the finishing touches on the cake, she felt a strange energy emanating from it. Suddenly, the cake began to glow and sparkle, and a bright rainbow-colored portal appeared in front of her.

Without thinking, Rosie jumped into the portal and found herself in a magical land filled with talking cupcakes and dancing candy canes. The cupcakes were so excited to see Rosie and the Robloxian Rainbow Cake, that they invited her to their castle for a party.

When they arrived at the castle, Rosie was amazed at the sight before her. The castle was made entirely out of candy and sweets, and there were cupcakes, donuts, and cookies everywhere.

As the party began, the cupcakes and Rosie shared the Robloxian Rainbow Cake. Each slice was more delicious than the last, and with each bite, Rosie felt more and more magical.

After the party, Rosie realized it was time to go back home. She said goodbye to her new cupcake friends, and as she stepped back into the portal, she realized that she had brought back a little bit of the magical land with her. Every time she made the Robloxian Rainbow Cake, it would glow and sparkle just like it did in the magical land.

And so, Rosie continued to bake the Robloxian Rainbow Cake for years to come, always remembering the magical land she had visited and the amazing cupcakes she had met there.

Ingredients

• 3 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup unsalted butter, room temperature
• 2 cups granulated sugar
• 4 large eggs, room temperature
• 1 tablespoon vanilla extract
• 1 1/2 cups whole milk, room temperature
• Red, orange, yellow, green, blue, and purple gel food coloring

Instructions

1. Preheat the oven to 350°F. Grease and flour three 9-inch cake pans and set aside.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large bowl, beat the butter and sugar together until light and fluffy, about 3 minutes.
4. Add the eggs, one at a time, beating well after each addition.
5. Stir in the vanilla extract.
6. Gradually add the flour mixture to the butter mixture in three parts, alternating with the milk in two parts, beginning and ending with the flour mixture. Mix until just combined.
7. Divide the batter evenly into six small bowls. Add a different color of gel food coloring to each bowl and mix until the color is fully incorporated.
8. Starting with the purple batter, spoon a layer of each color of batter into the prepared cake pans, making sure to spread each layer evenly.
9. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
10. Let the cakes cool in the pans for 10 minutes, then remove them from the pans and transfer to a wire rack to cool completely.
11. Once the cakes are cooled, stack them on top of each other, using a layer of frosting in between each layer. Frost the outside of the cake with your favorite frosting and decorate as desired.
12. Serve and enjoy!